Main Ingredients: Shrimp, squid, premix powder (acetylated starch, egg white powder, edible salt, rice flour), starch, onion, white sugar, water, MSG, edible salt
Shelf Life: 12 months
Storage Conditions: Keep frozen at –18 °C or below
Cooking Instruction
Pan-Fry: Place the patties in a pan and cook until both sides are golden brown.