

Pan-Seared Chicken Breast
Product Type: Frozen prepared food (raw, not ready-to-eat). Flavor Profile: Parsley-infused

CHIONHO



Enterprise type
Manufacturer
Product Model
Branding
Chaohe
Country of Origin
China - Shandong
Product Description
Preparation Methods:
Steaming: Steam from frozen for 5–6 minutes using a steamer or over boiling water.
Pan-searing: Pan-sear from frozen over medium heat for 2–3 minutes on each side.
Product Highlights:
Made from premium chicken breast sourced from Chaohe’s eco-friendly farms, marinated with a signature seasoning blend.
The result is juicy, tender, and flavorful meat, ideal for a wide variety of foodservice applications.