Traditionally handmade buns, made with a carefully selected blend of Australian grain-fed beef and green onions in a golden ratio. The diced meat filling is made with high-quality ingredients you can see, with thin skin, tender filling, and rich flavor, offering authentic Inner Mongolian taste.
HALALExport to Hong KongExport to the ME
HALAL
Enterprise type
Brand Owner & Manufacturer
Craftsmanship: Traditionally handmade buns, made with a carefully selected blend of Australian grain-fed beef and green onions in a golden ratio. The diced meat filling is made with high-quality ingredients you can see, with thin skin, tender filling, and rich flavor, offering authentic Inner Mongolian taste.
Quality Choice: Halal certified, quick-frozen raw product that is not ready-to-eat; steam and enjoy to easily savor traditional Inner Mongolian cuisine at home.
Storage Conditions: Keep frozen at -18°C or below.
