Beijing Hongxi Zhiye Technology Co., Ltd. was founded in 2004, covering an area of 35,000 square meters with an annual output of more than 10,000 tons. Over the 20-plus years since its establishment, the company has focused on delicious and healthy products, innovative R&D and production of flavor technology, as well as customized services. Its products cover both Chinese and Western flavors, and are sold throughout most regions including Northeast China, North China, East China, South China, Central China and Southwest China; they are also exported to the United States, South Korea, Singapore and other countries. Since January 1, 2020, the company has undergone comprehensive transformation and upgrading, no longer using animal-derived raw materials in its products, and focusing on the R&D of plant-based food flavors, producing

Gan Yuan Food Co., Ltd., a leading brand of casual snacks in China, focuses on the field of beans and roasted nuts. With its "classic three" green peas, broad beans and sunflower seeds as the core, it sells 4.5 billion packs of products annually. It has pioneered differentiated flavors such as crab roe flavor and wasabi macadamia nut flavor, which are sold in supermarkets and mainstream e-commerce platforms across the country and exported to many countries.

Chongqing Simida Food is a national-level leading agricultural industrialization enterprise in China's self-heating instant food industry. It focuses on the research and development and production of self-heating hot pot, self-heating rice, hot and sour noodles and other series of products. Its daily production capacity exceeds 300,000 boxes. It has obtained HACCP, ISO22000, FDA and HALAL international certifications. Its products sell well in Southeast Asia. With Chongqing beef tallow base as the core, it reconstructs the convenience and authentic flavor of lazy hot pot.

The online automatic weighing system ensures that chickens of different sizes are automatically transferred to the appropriate deboning lines, enabling precise automated portioning of wings, breasts, and legs. This supports the accurate supply of premium chicken cuts, meeting the demands of high-end poultry markets. The facility is capable of processing, quick-freezing, and packaging up to 320 tons per day of premium chilled tray-packed products and various specifications of high-quality frozen bagged products.

With a 31-year brand history, this state-owned enterprise owns multiple rare and high-quality mineral water sources.

Since its establishment in 2012, Liing Xiangwang Food Manufacturing Co.,Ltd. has been deeply involved in the tea powder industry. It is a comprehensive enterprise integrating the research and development, production, processing, application and solution provision of matcha powder and various tea powders.