Orisomple
HACCPFounded in 2020, this emerging vegan food brand focuses on developing plant-based pastries and French desserts that are free of eggs, dairy, pungent spices, and preservatives. It has obtained dual international certifications from the European Union's BRC and IFS.
Product research and development, production, and sales
Dingweitai
Dingweitai Group is an enterprise engaged in R&D, production and sales of nutritional surimi food.
A specialist in Oden-style cod products, dedicated to the research and development and production of high-end cod products.
