Chongqing Flavor: Made by Chongqing Lawi Ke, featuring a beef tallow spicy hotpot base paired with carefully seasoned fish fillets. The flavor is richly spicy and numbing, the fish fillets are tender and flavorful, soaked with hotpot broth, giving an authentic Sichuan-Chongqing taste in every bite.  

Convenient Self-Heating: Comes with a self-heating pack, no need for electricity or fire. Just add water to heat, making it easy to enjoy a hot bowl of hotpot anytime, whether in a dorm, working overtime, or outdoor picnic.  

Storage Conditions: Room temperature